Crave it. Crunch it. Crosta.

Sourdough schiacciata from Florence, pressed by hand and baked all day in Berlin Mitte — filled with mortadella from Bologna, porchetta di Ariccia, stracciatella, and a glass of Italian wine to go with it.

WhereWeinbergsweg 26, 10119 Berlin
HoursMon–Fri 12:00–22:00 · Sat & Sun 10:00–22:00
Google4.8 ★ · 428 reviews
A stack of Crosta schiacciata halves held in gloved hands
4.8 on Google 428 reviews Vegan & vegetarian options U Rosenthaler Platz Card only
Feeding a crowd? Office lunches, receptions and private parties — Tuscany, delivered or hosted.
A Tuscan tradition

Schiacciata
e Vino

Schiacciata — skya-CHA-ta — is more than bread. Born in the bakeries of Florence, this crisp-yet-soft flatbread was made to be shared with friends, a glass of good wine, and a few simple ingredients.

At Crosta we are serious about the simple things. It only takes a long-leavened sourdough, a drizzle of olive oil, and the rhythmic press of fingers. The result is the iconic crosta: crisp on the outside, soft and airy within.

We fill it with the best of Italy — creamy stracciatella and smoked provola, porchetta di Ariccia, mortadella from Bologna — and pour wines from producers who care as much as we do. From a crisp Lugana to an elegant Chianti or a bold Nero d'Avola, every glass pairs naturally.

Long-leavened sourdough Baked all day Freshly cut cold cuts Italian wine by the glass
A whole schiacciata fresh from the oven, golden and blistered, being finished on the counter
Italian cold cuts and porchetta in the Crosta counter
A schiacciata plated with mortadella, tomato confit, olive tapenade and basil
What Berlin says

428 reviews.
4.8 stars.

A guest holding a stacked Crosta schiacciata
4.8 428 Google reviews

The words our guests use most, straight from Google:

schiacciata 41 mortadella 16 high quality ingredients 15 porchetta 8 italian sandwiches 7 spritz 5 freshly cut cold cuts 4 crispy bread 4 outdoor seating 3 vegan sandwich 2

“We come here often for the schiacciatas …. they're always made with fresh ingredients and make you feel like you're eating in Italy.”

Ro DeCa · Google

“Ordered delivery and it arrived hot and still perfectly crispy. The portion is huge and definitely great value for money. I will absolutely be ordering from here on the regular 💯”

Siuwing Tse · Google

“The place is really authentic and super flavorful. The Focaccia is absolutely super fresh, crunchy from the outside and chewy from the inside.”

Nada Arawi · Local Guide · Google

“If you're a fan of Italian sandwiches, this is definitely the place for you in Berlin Mitte. Very delicious.”

Hali Bali · Local Guide · Google

“My sandwich was really good! (I ordered a custom one) Yes you may say it's just an expensive sandwich but the quality of the products, and their freshness and just the non-processed taste was so good.”

Alina Leo · Local Guide · Google

“Fresh high quality ingredients, thin and crispy bread, great people.”

Google review summary
Another one bites the crust

Follow the crumbs

New fillings, wine drops, aperitivo nights and the occasional dough close-up. Same handle everywhere.

More than lunch

Ways to Crosta

Mon–Fri · 12:00–15:00

Lunch Deals

Half a schiacciata with a salad from 12,00 €, or a full one with a drink for 13,00 €. In and out, properly fed.

See the deals
Happy hour daily · 18:00–22:00

Aperitivo

Taglieri of Italian cold cuts and cheese, schiacciata bites to share, Negroni and spritz. Slowing down, the Italian way.

See aperitivo
Sat & Sun · 10:00–15:00

Brunch all'Italiana

Eggs Benedict on our sourdough, tiramisù French toast, a tagliere for the table, and a Mimosa to start.

See brunch
Come and get it

Weinbergsweg 26
10119 Berlin

Two minutes from U Rosenthaler Platz, at the top of Weinbergsweg where Mitte meets Prenzlauer Berg.

Opening hours
Mon – Fri · 12:00 – 22:00Sat & Sun · 10:00 – 22:00
Brunch
Sat & Sun · 10:00 – 15:00
Lunch deals
Mon – Fri · 12:00 – 15:00
Happy hour
Every day · 18:00 – 22:00
Good to know
Card only · order at counterDine-in · takeaway · delivery
A packed summer evening outside Crosta on Weinbergsweg, terrace full and the awning lit up

Italian catering, baked in Berlin-Mitte

Planning a meeting, a launch or a celebration? We bake our sourdough schiacciata fresh on Weinbergsweg and build Italian finger food, antipasti platters and light warm dishes for offices, conferences and brand events — with punctual delivery slots and quick, transparent quoting.

Schiacciata halves wrapped in Crosta paper, laid out on a wooden serving board
Why Crosta

Your event, our expertise

Baked, not bought

Every schiacciata is long-leavened and baked in our own shop in Berlin-Mitte, then filled with the same Italian products we serve over the counter — mortadella from Bologna, porchetta di Ariccia, stracciatella, freshly cut cold cuts.

Menus built to fit

Classic, vegetarian, vegan or gluten-free — we shape the menu around your headcount, your room and your budget rather than handing you a fixed package.

Berlin brand, Italian heart

Crosta is rooted in Berlin-Mitte and built on the Tuscan schiacciata fiorentina that Luca & Nicolò grew up with. Local logistics, Italian food.

What we cater

Every kind of occasion

Corporate & office

  • Team lunches
  • Client meetings
  • Workshops and all-day sessions
  • Breakfasts and coffee breaks

Private & parties

  • Birthdays and anniversaries
  • Family celebrations
  • Casual catch-ups
  • Housewarmings

Brand & creative

  • Pop-ups and activations
  • Product launches
  • Influencer tastings
  • Networking receptions
Sample menu highlights

What lands on the table

A starting point, not a fixed list — anything from our menu can go into a catering order.

Schiacciata bites

Our sourdough schiacciata cut into shareable pieces, in a spread of flavours — Mortadella, Porchetta, Riviera, Primavera, Ortolana and the rest of the board.

Taglieri & antipasti

Boards of Italian cold cuts and cheese, grilled vegetables and spreads, served with sourdough schiacciata. Vegetarian and vegan boards are built the same way.

Salads & warm plates

Burrata with pomodori di Sorrento, Greca, Levante, Giardino, plus parmigiana and caponata for something warm alongside the bread.

Sweet finish

Tiramisù, pannacotta, and sweet schiacciata with Nutella or pistachio cream to end on a proper Italian note.

Drinks

Italian wines by the bottle from our list, plus soft drinks, water and coffee. Aperitivo add-ons on request.

Always included

Vegetarian and vegan options planned from the start, clear allergen labelling, and delivery to your address at an agreed slot.

Wooden boards heaped with wrapped schiacciata at a Crosta catering
A long table of antipasti boards with mortadella, burrata, tomatoes and grissini
Guests helping themselves from the Crosta spread at an event
How it works

Simple and transparent

Tell us about it

Size, date, venue, style and any dietary requirements — the form below covers everything we need to quote.

We send options

Tailored menu options with pricing, services and extras, usually within one working day.

We bake and deliver

Everything is baked the same day and delivered to your address in the slot we agreed.

Questions

Good to know

What types of events do you cater for?

Corporate and office catering, private events and parties, and brand activations — from a ten-person team lunch to a launch reception.

Can the menu be customised?

Yes. We build the menu around your headcount, dietary requirements and budget. Vegetarian, vegan and gluten-free options are planned in from the start rather than bolted on.

How much does it cost?

It depends on the menu, the number of guests and the services you need, so we quote per event. Tell us your budget per person in the form and we will shape the menu to it.

Where are you based and do you deliver?

We bake at Weinbergsweg 26 in Berlin-Mitte and deliver across Berlin. Tell us the address and the time you need it and we will confirm the slot.

How far in advance should I book?

The earlier the better, especially in December. Send the enquiry with your date and we will tell you straight away whether we can take it.

Let’s make it memorable

Request a quote

The more you tell us, the sharper the first offer. Fields marked * are the ones we really need.

Sending opens your email app with everything filled in and addressed to info@crosta.berlin — press send there and it’s with us. Prefer to write yourself? info@crosta.berlin.

Emailinfo@crosta.berlin
VisitWeinbergsweg 26, 10119 Berlin
Opening hoursMon–Fri 12–22 · Sat–Sun 10–22
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Your private Italian table in Berlin

Gather your people around a private Italian table just off Rosenthaler Platz. Seasonal antipasti, schiacciata straight from our oven, Italian wines and cocktails — seated or standing, with our team handling the menu, the pairings and the setup.

Italian wine bottles and hanging glasses behind the Crosta counter
Why here

Built for groups

Private Italian dining

Seasonal menus, antipasti plates and schiacciata baked in the same room you are sitting in, with Italian wines and cocktails alongside.

Central and easy

Weinbergsweg 26, just off Rosenthaler Platz on the U8, with S-Bahn options a short hop away. Nobody has to plan a journey.

Fully indoor

Comfortable year-round and weather-proof, with noise control that works for short speeches.

Inclusive menus

Vegetarian, vegan and gluten-free options planned from the start, so nobody at the table gets an afterthought.

Smooth planning

We help with menu selection, drink pairings and setup, so you can concentrate on the people in the room.

Part or all of it

Book a section of the space, or reserve the entire shop exclusively for your guests.

What people host here

The kind of evening it suits

Team & company

  • Team events and office gatherings
  • Kick-offs and workshops
  • Christmas parties
  • Client dinners

Celebrations

  • Birthday parties
  • Private celebrations
  • Reunions
  • Anniversaries

Brand & social

  • Corporate aperitivo
  • Networking evenings
  • Product launches
  • Wine tastings
On the night

What you get

The food

Authentic Italian food, freshly baked and prepared on site — schiacciata fiorentina, taglieri of cold cuts and cheese, antipasti plates, salads and warm dishes, finished with tiramisù.

The drinks

Our full Italian wine list, cocktails from the aperitivo menu, beers and soft drinks. Pairings suggested for the menu you choose.

The extras

Optional decorations, music and special menu additions. Tell us what the evening should feel like and we will put it together.

Book your event

Check your date

Send us the details and we will come back with availability and a personalised offer.

Sending opens your email app with everything filled in and addressed to info@crosta.berlin — press send there and it’s with us. Prefer to write yourself? info@crosta.berlin.

Emailinfo@crosta.berlin
VisitWeinbergsweg 26, 10119 Berlin
Opening hoursMon–Fri 12–22 · Sat–Sun 10–22
Follow@crosta.berlin